Great for vegetable pizza, meat pizza, or pasta. Brush your favorite pizza dough with olive oil, spread sauce, add your favorite toppings, and bake per dough instructions. Also great for calzones or chicken,...
Author: MaggieJo
This can be used for either pizza sauce or spaghetti sauce. It can be canned or frozen. Store canned tomato sauce in a cool, dark area.
Author: dhires
This sauce is wonderfully flavorful and is worth adding in the numerous ingredients.
Author: Angie Gorkoff
This pizza sauce is made from fresh tomatoes and is packed with lots of flavor! The sauce will last up to 7 days in the refrigerator. You can also freeze it for future use.
Author: Xandera
This is so easy to make and more flavorful than store-bought. This sauce can be frozen and stored in single-serving portions.
Author: koko
My three picky eaters have no complaints about the pizza sauce, and it takes about a minute to make!
Author: MELHARVEY
Air fryer mushroom pizzas for two made easy in the air fryer. Feel free to use your favorite pizza toppings.
Author: Soup Loving Nicole
If you love pizza sauce but hate the taste or additives in store-bought, this recipe is for you!
Author: BetterCookingForSingleFathers
My mom gave me this recipe. It's a very quick and versatile sauce that may be doubled or tripled. Substitute other cheeses and herbs for variety.
Author: JANDEE
I live about 1 hour from my favorite pizza joint, so I decided to make my own sauce recipe for the days that I can't have the real thing (because let's face it, nothing beats the real thing). After many...
Author: LifeMadeDelicious
The basic pizza dough and sauce ready and waiting for your favorite toppings!
Author: Siegela
The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base.
Author: ALIGORN
A simple tomato sauce for creating instant pizza snacks! Just spread over warm French bread or use as a dip for bread sticks. Melt some cheese on top to complete the pizza experience.
Author: LAGUNA
After trying several brands of store-bought sauce, I decided it was time to make my own. This sauce is great, and super easy to make, but you should refrigerate it overnight to allow the flavors to meld....
Author: Essanaye
A pizza and pasta red sauce with sauteed vegetables and tomatoes. Every time I make this dish, I vary it based on available fresh vegetables, so feel free to do the same! Excellent with pizza, pasta, or...
Author: MamaPapaBabyBear
Simmer a blend of tomato sauce, Italian seasoning, basil, sugar, and minced onion for a yummy sauce for pizza. I can't have garlic, dairy (from cows), or gluten, but I can have pizza with this sauce on...
Author: AdoptK9
A simple pizza sauce used by many pizzerias. The thickness of the sauce is regulated by the amount of water used; it should be somewhat viscous.
Author: Frank Sweterlitsch
I say replace sugar with carrots in any tomato recipe. Additional veggies are a sneaky way to get them into the kids. Add olive oil near end of cooking to preserve its flavor.
Author: 1st Grambo
I like to avoid prepared and processed food, but with two young children, anything I make has to be easy and worth the effort (i.e. tasty!). Note: I usually use Muir Glen tomato products.
Author: Kristen M
A very easy pizza sauce recipe which tastes as good or better than what restaurants use. You can also use this as a breadstick dip.
Author: DIVIANA
I noticed that most (all?) the pizza sauce recipes call for either tomato paste or tomato sauce or both. I wanted to do it from scratch! So I experimented until I got it right. This is much better than...
Author: ObsessedWithPizza